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The Taste of Many Mountains , Hörbuch, Digital,...
9,95 € *
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A research trip to Guatemala illuminates truths both intimate and global for four young travelers. The graduate students arrived in Guatemala energized and ready to take on the world. They planned to follow the path of coffee beans from a peasant coffee-growing community in the western highlands through the chain of buyers, co-ops, exporters, and roasters, all the way to a café in San Francisco. As the students investigate the profit made at every link in the coffee chain, they confront a series of unexpected events that illuminate globalization in surprising ways. They befriend a coffee-growing peasant family who recounts their family stories of fortune and tragedy wrought by coffee over generations of their Mayan family history. The relationship deepens between the family and the students. Then catastrophe strikes and the students must choose how to respond. A surprising, beautifully engaging novel that illustrates the many ethical dilemmas of our increasingly globalized economy. 1. Language: English. Narrator: Bob Borquez. Audio sample: http://samples.audible.de/bk/tnwd/000387/bk_tnwd_000387_sample.mp3. Digital audiobook in aax.

Anbieter: Audible
Stand: 05.07.2020
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Black Ops: The Rise of Special Forces in the Ci...
26,90 CHF *
zzgl. 3,50 CHF Versand

After eight challenging years in Afghanistan, the new U.S. strategy, aimed at winning hearts and minds rather than search-and-destroy, refocuses the conflict on Special Forces: unorthodox soldiers who work outside of traditional military forces to combine secret military operations with nation building. Tony Geraghty, an expert author in this field for almost thirty years, unveils the extraordinary evolution of this refined style of war-making from its roots in anti-guerrilla warfare in Ireland and Palestine, by way of the creation of the C.I.A., the S.A.S., the Green Berets, America's Office of Strategic Services (O.S.S.), and many others, including Mossad. This history is more than a tale of derring-do, although James Bond-like characters stalk every page. It is a sweeping examination of Black Ops at a time when they represent the future of an open-ended global war against terrorism.

Anbieter: Orell Fuessli CH
Stand: 05.07.2020
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Food Co-ops in America
104,90 CHF *
ggf. zzgl. Versand

In recent years, American shoppers have become more conscious of their food choices and have increasingly turned to CSAs, farmers' markets, organic foods in supermarkets, and to joining and forming new food co-ops. In fact, food co-ops have been a viable food source, as well as a means of collective and democratic ownership, for nearly 180 years.In Food Co-ops in America, Anne Meis Knupfer examines the economic and democratic ideals of food cooperatives. She shows readers what the histories of food co-ops can tell us about our rights as consumers, how we can practice democracy and community, and how we might do business differently. In the first history of food co-ops in the United States, Knupfer draws on newsletters, correspondence, newspaper coverage, and board meeting minutes, as well as visits to food co-ops around the country, where she listened to managers, board members, workers, and members.What possibilities for change-be they economic, political, environmental or social-might food co-ops offer to their members, communities, and the globalized world? Food co-ops have long advocated for consumer legislation, accurate product labeling, and environmental protection. Food co-ops have many constituents-members, workers, board members, local and even global producers-making the process of collective decision-making complex and often difficult. Even so, food co-ops offer us a viable alternative to corporate capitalism. In recent years, committed co-ops have expanded their social vision to improve access to healthy food for all by helping to establish food co-ops in poorer communities.

Anbieter: Orell Fuessli CH
Stand: 05.07.2020
Zum Angebot
Black Ops: The Rise of Special Forces in the Ci...
19,99 € *
zzgl. 3,00 € Versand

After eight challenging years in Afghanistan, the new U.S. strategy, aimed at winning hearts and minds rather than search-and-destroy, refocuses the conflict on Special Forces: unorthodox soldiers who work outside of traditional military forces to combine secret military operations with nation building. Tony Geraghty, an expert author in this field for almost thirty years, unveils the extraordinary evolution of this refined style of war-making from its roots in anti-guerrilla warfare in Ireland and Palestine, by way of the creation of the C.I.A., the S.A.S., the Green Berets, America's Office of Strategic Services (O.S.S.), and many others, including Mossad. This history is more than a tale of derring-do, although James Bond-like characters stalk every page. It is a sweeping examination of Black Ops at a time when they represent the future of an open-ended global war against terrorism.

Anbieter: Thalia AT
Stand: 05.07.2020
Zum Angebot
Food Co-ops in America
86,95 € *
ggf. zzgl. Versand

In recent years, American shoppers have become more conscious of their food choices and have increasingly turned to CSAs, farmers' markets, organic foods in supermarkets, and to joining and forming new food co-ops. In fact, food co-ops have been a viable food source, as well as a means of collective and democratic ownership, for nearly 180 years.In Food Co-ops in America, Anne Meis Knupfer examines the economic and democratic ideals of food cooperatives. She shows readers what the histories of food co-ops can tell us about our rights as consumers, how we can practice democracy and community, and how we might do business differently. In the first history of food co-ops in the United States, Knupfer draws on newsletters, correspondence, newspaper coverage, and board meeting minutes, as well as visits to food co-ops around the country, where she listened to managers, board members, workers, and members.What possibilities for change-be they economic, political, environmental or social-might food co-ops offer to their members, communities, and the globalized world? Food co-ops have long advocated for consumer legislation, accurate product labeling, and environmental protection. Food co-ops have many constituents-members, workers, board members, local and even global producers-making the process of collective decision-making complex and often difficult. Even so, food co-ops offer us a viable alternative to corporate capitalism. In recent years, committed co-ops have expanded their social vision to improve access to healthy food for all by helping to establish food co-ops in poorer communities.

Anbieter: Thalia AT
Stand: 05.07.2020
Zum Angebot